Balsamic Roasted Chicken
Another whole chicken recipe that we love!
- whole chicken
- onion
- a few garlic cloves
- balsamic vinegar
- olive oil
- thyme or rosemary
- Cut up onion and put on bottom of baking dish. Place whole, cleaned, and gutted chicken on top. Put a few garlic cloves around the chicken. Mix in bowl balsamic vinegar, olive oil, and rosemary to taste (I usually use about a half cup of oil and 1/4 cup vinegar). Place a few extra sprigs of rosemary inside the bird. Pour mixture over it. Bake at 350 for 90 minutes. Chicken should be crispy and golden when done.
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